A typical Saturday morning brekky at our local Caff. We often take the camera, but this time we managed to take a pic before hoovering it all down!
Mmmmm, Thats Tom's Set 4, with beans insead of grilled tomatoes.
Set 3. Its so good. Delicious bubble and squeak. I normally don't eat my egg. Or most of the bacon.Sunday 12th July
A trip to Rochester in Kent to lunch with my boss, Head of Geography, Paul. He treated Tom and I to a superb restaurant called Topes.
We had 3 sublime courses (starters: potted crab with rhubarb compote, or for Tom smoked haddock in cider batter, Mains: roast english beef or roast pork, Pudding: Creme Brulee with blueberries, or pavlova with strawberries and basil syrup).
Then we went for a wander to look at the Norman castle and magnificent Cathedral!
Me and my Creme Brulee!
Paul and I posing with our desserts!!!
Paul and I.
Me outside the Restaurant. 
Me out the front of the Rochester Castle....
Rochester Cathedral.
Tommy plum tuckered out on the train home!!!
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